EIKOH's "Sweets Department"

Why is EIKOH SEISAKUSYO
making sweets?
 
We wanted the high school students who came for work to experience a gift that would be memorable and heartfelt, and we wondered if something sweet would make them happy. After some trial and error, we decided to make an original parfait, which is how it all began.
Moved by the way they ate with such fervor and the smiles on their faces saying "It's delicious!", we decided to give the sweets business a serious effort.
~ EIKOHS<lt;nbsp;<lt;nbsp;Our commitment to
Maximize seasonal fruits and carefully selected ingredientsTo make use of it.
 And above all, to create sweets with "love and care."
 

After a long period of preparation, it was born in 2025.  EIKOHS   The
This is a brand that creates authentic gelato and sweets from scratch, with a focus on ingredients and recipes, and offers them to everyone with care.

Our gourmets have carefully selected the freshest seasonal fruits and ingredients.It makes the perfect gelato or dessert.
In order to maintain the quality that we can offer with confidence, we will be selling limited quantities.　Please be careful not to miss out on this opportunity.





The history of EIKOHS
EIKOHS began with "seasonal cupcakes."

Spring -Limited "Strawberry"

An exquisite harmony of rich sweetness and refreshing acidity.We have prepared a luxurious parfait using plenty of the rare "Amarinn" citrus fruit, of which only a small amount can be harvested from a single plant.
Summer -limited "Melon"

This parfait is made with plenty of "Yuka Melon," a type of melon that is rarely found on the market.
Because only one Yuka Melon is allowed to grow on each tree, the nutrients are tightly concentrated, resulting in a melon with a high sugar content and a refreshing, gentle fragrance.
Combined with the moderate acidity of yogurt, it creates a perfect summer dish.
Autumn Limited edition "Muscat"



This luxurious dish is made using a generous amount of seasonal Muscat grapes. It is a fall-only menu item with an exquisite adult sweetness, with a hint of orange added as a secret ingredient.
It was also sold at the Tomioka Silk Mill, a World Heritage Site in Tomioka-shi, Gunma, where we live.




Winter Limited edition "Amore"

The hugely popular Amarin is back!
As the name Amore suggests, this beautiful dessert is based on the concept of red, which evokes passion.
The balance of sweetness and sourness, including the transparent jelly and the secret cheese mousse, makes this a dish that is irresistible.

~ The hidden meaning behind the logo ~

Our sweets brand [EIKOHS] is
In your daily life
To provide even more special color and relaxation
We make sweets and gelato with all our heart.

The logo design is full of detailed attention to detail
it is both elegant and yet
expresses a relaxed atmosphere and flavor.

It is also the home of our challenging spirit.
"TOMIOKA" is placed at the bottom of the logo
It expressed pride and gratitude for the local area.

.........
"TECH MEETS GELATO"
.........

The encounter and fusion of technology and gelato (sweets)
We would like to share that excitement with everyone.

EIKOHS products include
The brand's origins lie in the precise and delicate production of electronic equipment.
Our passion and dedication to manufacturing is fully utilized.





Event Opening a store♪
It sold out instantly!!
 
It all started with participating in an event held at the prefectural office.
We were also invited to set up a booth at the high school's cultural festival.
At subsequent events, we received many comments from customers.
"Wow, it's delicious!!" We received positive feedback and it was a great success..

The squirrel is a squirrel

  ■CERCLE wine & deli KARUIZAWA
  　(Circle Karuizawa Harunire Terrace store)

   Harunire Terrace, 389 Nagakura, Karuizawa-machi, Kitasaku-gun, Nagano Prefecture, 0111-2148


     A French deli and natural wine shop run by a sommelier owner.
     This is a food and wine restaurant that will add color to your table on a special occasion.
     The shop offers approximately 250 types of wine selected by sommeliers.
     Our deli, which uses seasonal ingredients, is available for takeaway or to be enjoyed at our seat in the restaurant.


  ■NOT A HOTEL KITAKARUIZAWA

  ■NOT A HOTEL MINAKAMI



To put it simply, it's a "disappearing sweet"...?!

[EIKOHS] is just like where our company began in Electronic equipment productionin the same way
each and every product is given our pursuit of "commitment" in our sweets brand.

In order to maintain a quality level in which we can be confident, currently There is a limited number of items produced per day.

In order to provide everyone with satisfactory products, we will continue our corporate efforts.

It's time to try it yourself.